Civet Cat Coffee Process
On Indonesias famous coffee islands of Sumatra and Java that includes the raw ripe fruit of coffee trees.
Civet cat coffee process. During this process the enzymes found in the civets stomach alter the flavour of the bean making it richer smoother and more earthy with chocolate undertones. Or rather its made from coffee beans that are partially digested and then pooped out by the civet a catlike creatureA. Civet cat coffee known in its original language as Kopi Luwak is the worlds most expensive coffee.
When the fruit passes through. After drying we wash a second time to ensure all outer shells are removed. Presently for your Civet Coffee to be UTZ certified it means this body has inspected first-hand your production process from the manner of feces collection through washing drying pounding sorting roasting and packing to distribution that your Civet Coffee is from cage-free Civet Cats hand-collected not chemically manufactured and pure no fillers mixed in.
Civet coffee is made from beans digested and defecated by the Asian palm civet cat. During the digestion process the bitterness of the coffee is removed. Civet coffee is a special kind of coffee prepared from coffee beans that have been eaten digested and defecated by the Asian palm civet cat known in Indonesia as the luwak a small cat-like mammal that enjoys eating ripe luscious coffee cherries.
Civet coffee has more to do with the process it goes through although many people prefer the flavor when its made from excreted arabica beans. This coffee is famous for its unique method of processing. As part of the digestion process natural enzymes ferment the beans.
The primary selling point for cat poop coffee is its downfall. After collection we wash the beans to remove the outer shell and then dry them in the Indonesian sun. Coffee cherries pass through the civets gut where the fruit is absorbed.
What Is Civet Coffee. So when the coffee beans are pooped out these are collected washed roasted brewed and transformed into aromatic cat poop coffee. Another point to consider is that few if any regulations for the cultivation of Kopi Luwak exist across the globe.